Team Yogurt

Not Spoiled, Just Cultured

How the World Likes Its Yogurt

Team YogurtComment

Alexandra Sifferlin, Time Magazine, Feb. 20, 2015:

"Any trip down the yogurt aisle makes it all too clear—yogurt is having a moment. Greek yogurt alone soared from 4% of the U.S. yogurt market in 2008 to 52% in 2014. But Greek isn’t the only yogurt game globally. A new report reveals that how (and when) people like their yogurt varies greatly from country to country:

http://www.dsm.com/markets/foodandbeverages/en_US/informationcenter-press/campaigns/patterns-in-yogurt-consumption.html

Of particular interest: In China, most people drink their yogurt.  Only 11% eat it by spoon." [more]

Here's a graphic from the report: